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Welcome guests with a refreshing beverage station. Infusing water with the essence of fruits, herbs and other botanicals will encourage them to drink plenty of water without the downside of excess calories, sugars, and artificial flavorings. Add plenty of colorful fruit such as strawberries, raspberries, lemons or limes so it's not only delicious, it will also add a pop of color and create an eye-catching, beautiful display. Keep your infused water recipe simple—think of flavor combos you like in other recipes and build from there. Be sure to use signage to inform guests of the ingredients used in each recipe.
Make guests feel comfortable and welcomed while they are waiting
Surprise guests with healthy, delicious, fruit infused water
Set up a fruit infused water bar for a non-alcoholic alternative
A unique drink station will be eye-catching and appealing
Filtered water with colorful fruits and vegetables evokes a sense of luxury
Impress guests with delicious water infused with an array of fruits and veggies
*If your dispenser doesn't have an ice core, follow the steps for either the Watermelon Blueberry Lime Water or the Strawberry Lemon Water, depending on the look you want.
*If your dispenser doesn't have an ice core, follow the steps for either the Watermelon Blueberry Lime Water or the Strawberry Lemon Water, depending on the look you want.
*A note about spiciness: ½ of a jalapeño pepper will produce spicy water! If you typically eat spicy food, you'll have no problem with the flavor of ½ of an infused jalapeño.